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Bessie Done Blowed Up Good!

Good news everybody! The Food Safety and Inspection Service of the Department of Agriculture has finally gotten off the dime. The MSM missed the story (of course), but we’ve got you covered at Threedonia. From Monday’s Federal Register:

“The Food Safety and Inspection Service (FSIS) is proposing to revise the Federal meat inspection regulations to permit establishments that slaughter livestock or prepare livestock carcasses and parts to inflate carcasses and parts with air…”

All I can say is that it’s about damned time.

Seriously. Welcome to my life kids. Outlaw fights the bad guys and protects the good guys. Floyd and Wankette challenge and educate young minds. Me? I sift through the mountain of regulations that the bureaucracy churns out on a daily basis, looking for the latest proposed amendment to a interim rule that was promulgated to replace the previous temporary standard, which may or may not screw one or more of my clients. In the course of sifting, some of the flotsam catches your eye and you have a WTF moment, as I did when I read this:

I’m sure that cow inflation is a good thing for the industry, and I’m sure that we need regulations to make sure it’s done in a sanitary manner. Mine is just a very, very weird world.

16 comments to Bessie Done Blowed Up Good!

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